Postato il da Paul Smith
A limited edition of Swarovski eggs for Easter 2011 featuring the chocolate master Guido Gobino.
The mix of best cocoa from around the world join an edible gold dust, creating a joy for the eyes and the palate… when the high confectionery joins luxury.
Each egg is embellished by a Swarovski crystal pendant, created for the occasion by the Maison.
A unique gift for a very special Easter.